Menu and Set Menus
Time Suggestions |
- Oysters Perles Blanches n°2 |
- 1/2 blue Lobster |
FISHES |
- the Wild Sea Bass (6/700 grs) |
| - the Wild Meagre |
| - the Wild Sea Bream |
| - the Wild John Dory Fish |
| - the Eels with chopped parsley |
- the Fricassee of Scallops with cepe mushrooms |
| - the Amiral Salad |
| - the mussels from Pénestin with french fries |
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| - the Large Rib of Beef for 2 persons |
| - the Beef Tartare prepared in front of you and served with home-made french fries |
| Home |
last update September the 1st
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Even if we do everything we can to give you updated informations, we can miss some products the day you will com.
Thank you to forgive us by advance.
Thank you to forgive us by advance.
It's Season
- the mussels from Pénestin
cooked in white wine and
served with
home-made french fries
Mussel from Pénestin (Morbihan) is oneof the best farmed mussel in France. Its flesh
is yellow and very flavoured, in a beautiful
blue-purple shell. That mussel is always full
and tasty.
- the pan fried Eels with
chopped parsley
- the Amiral Salad :
1/2 lobster, smoked salmon,prawns and scallops, salad
